Whiskey Oak Seasonings Small Jar Gift Box 3.50 Smoked oz Be super welcome - Salt Gift,Small,3.50,Grocery Gourmet Food , Pantry Staples,Seasonings,Salt,,Oak,oz,-,$10,/encharnel937478.html,Jar,Box,www.crowneplaza-heidelberg.de,Smoked,Whiskey Gift,Small,3.50,Grocery Gourmet Food , Pantry Staples,Seasonings,Salt,,Oak,oz,-,$10,/encharnel937478.html,Jar,Box,www.crowneplaza-heidelberg.de,Smoked,Whiskey $10 Whiskey Oak Seasonings Small Jar Gift Box - 3.50 oz Smoked Salt, Grocery Gourmet Food Pantry Staples Whiskey Oak Seasonings Small Jar Gift Box 3.50 Smoked oz Be super welcome - Salt $10 Whiskey Oak Seasonings Small Jar Gift Box - 3.50 oz Smoked Salt, Grocery Gourmet Food Pantry Staples
This small jar gift set includes a sampling of our four famous smoked seasonings: Whiskey Oak Smoked Salt, Whiskey Oak Smoked Sugar, Whiskey Oak Steak Seasoning and Whiskey Oak Pork amp; Poultry Seasoning. Just enough to try each one and all wrapped up in a rustic box for your gifting needs. Not too big, not too small. Perfect for a hostess gift, office gift, team appreciation, stocking stuffer and especially for that foodie in your life.
--Whiskey Oak Seasonings--
Small-batch crafted smoked seasoningsâ¦ These salts, sugars, seasonings and seasoning blends are all slowly smoked with natural hardwoods for hours. What Makes Whiskey Oak Seasonings Different My spices and spice blends are of the highest quality, and I have created these unique blends of seasonings for you and your family. Once I mix the seasoning I then slowly smoke them using natural hardwoods. The result is an outstanding flavor with a hint of smoke. This process creates a smokiness that will tease your palate and sense of smell. This smokiness is not intended to overwhelm your taste buds, but rather kick the flavors up a notch. Use these seasonings in place of the off-the-shelf variety in everyday cooking to add something special. The process of cold smoking, high quality ingredients, and patience as they develop their flavor during hours in the smoker, creates a unique and flavorful final product. Cold smoking means the spices are not heated to the extent of rendering their essential oils, resulting in a longer shelf life and more flavor. Smokin'!!
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